Tasting Notes: Deep ruby in colour with aromas of raspberry, strawberry and cherry. The wine is aged for 12 months in oak barrels, giving notes of spices, tobacco and cocoa. Medium-bodied and rich on the palate with plenty of fruit and a round, ripe, fleshy finish.
Region: Bourgogne, France
Varieties: 100% Pinot Noir
ABV: 13%
Closure: Cork.
Pairing: Try with cured meats, Coq au Vin, confit Duck or mushroom risotto.