Tasting Notes: A bold and powerful red with lots of ripe black cherry, blackberry, damson and liquorice notes. Earthy on the palate with rich tannins, vibrant acidity and a touch of spice.
Region: Thracian Valley, Bulgaria
Varieties: 100% Mavrud
ABV: 14%
Closure: Cork & wax
Vegan. Organic.
Pairing: Grilled red meat, BBQ, roast lamb or a hearty ragu.
More info: A low-intervention wine made without any fining or filtration and minimal sulphur. Zagreus Winery is a modern complex with a fully integrated cycle of production, beginning from the grapes and ending with the bottle of wine. It is equipped with the most contemporary production facilities with the ability to control and optimise all processes of fermentation, vinification, stabilisation, bottling and ageing of the wine.