Tasting Notes: A fleshy, fruity wine with all the freshness of a Pinot noir. Delicious red fruits, spices and liquorice with well built tannins and elegance.
Region: Burgundy, France
Varieties: Pinot Noir
ABV: 13%
Closure: Cork
Pairing: Pair with a posh cheese and charcuterie board, beef rib or roast lamb
More Info: 50 year old vines grow on clay and limestone soils to produce quality fruit that spend 12 months in oak after fermentation. The result is an elegant yet powerful, age-worthy wine.