Tasting Notes: Crisp, light and delicate with crunchy orchard fruit flavours and a slight creaminess from extended lees ageing.
Region: Pembrokeshire, Wales
Varieties: 100% Seyval Blanc
ABV: 9%
Closure: Cork
Vegan. Contains Sulphites.
Food Pairing: Try with a nice cheddar or Gouda
More Info: A low intervention wine using Pembrokeshire sunshine-ripened grapes. Prolonged skin contact extracts maximum flavour into the juice, which is then naturally fermented. Regular lees stirring adds creaminess and body to the wine.